Try one of our delicious appetizers while you wait for your main course.
Baby calamari dusted with flour & flash-fried, tomatoes, scallions, beurre blanc
$17
Chef's selection of charcuterie, cheeses, seasonal accouterments, crostini
$26
Topped with our special cheese blend, flatbread, tortilla chips
$16
Northern Michigan smoked whitefish spread served with loaded flatbread crackers
$15
Juicy chunks of filet mignon chargrilled, served with bleu cheese or zip sauce
$22
Crispy tiger shrimp tossed in a creamy, spicy sauce, asian slaw
Sautéed mussels in a white wine, butter broth
Seared ahi tuna, wonton crisps, avocado, spicy aioli, sweet soy, wasabi, pickled ginger
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